Westlake

Established by the late Chinese High school physical education teacher since 1974, Westlake restaurant has been around for more than 40 years.

Apart from Hokkien, Cantonese and Sze Chuan cuisines, the restaurant also serves various seafood, Beijing dim sum and local snacks, which are popular among diners in and out of Singapore.

The signature dish “Westlake Braised Pork with Pau” is a traditional delicacy that cannot be missed whether it is for dine in, take away, festive banquets or outdoor catering.

 

Our restaurant is conveniently located in the central of Singapore.

 

Atop a wide, open deck, with the fresh air and cool breeze makes an idea place for great company over a good meal. Our cozy and air-conditioned indoor dining area is the perfect dining experience with your friends and families for all occasions. Ample parking space.

Besides dining in the restaurant, you can also enjoy our cuisines with Takeaway Service, Buffet Catering or dine at our Kiosk, serving set meals and takeaway menu.